Tea-producing region: Wuyi Mountain Jiu Qu (九曲)-Tian You (天游) area tea garden, Wuyishan City, Fujian, China.
Roasting degree: Medium-heavy Roast, Mellow Taste, Aged aroma.
Discover the deep, robust flavors of the Classic Eight-Year-Aged Premium Grade Da Hong Pao Oolong Tea. Each sip offers a profound narrative of time and tradition, presenting a medium-strong fire roast that enhances the tea’s intrinsic qualities. This 108g offering encapsulates the essence of expertly curated tea leaves that have been aged for eight years, developing a complex profile rich in woody and earthy tones. The rigorous roasting process imparts a unique character, where the initial boldness gently transitions into a lingering, mellow aftertaste, ensuring a luxurious tea-drinking experience.
Indulge in the exclusive Classic Eight-Year-Aged Premium Grade Da Hong Pao Oolong Tea, which boasts a meticulously controlled cultivation and processing environment. The tea’s rich amber hue is matched by its full-bodied flavor profile, characterized by a perfect balance of strength and subtlety. Every batch is a testament to the art of tea-making, offering not just a beverage but a celebration of the meticulous aging process that enhances its signature rocky undertones. With each brew, unlock the sealed flavors that have been carefully preserved to offer a taste that resonates with connoisseurs and casual enthusiasts alike.
















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